Sydney Ideas: Eat like the animals

23 March 2020

David Raubenheimer and Stephen Simpson, leading researchers from the Charles Perkins Centre at the University of Sydney, have tracked the patterns of how appetites are fed and regulated. Their journey started together in nutrition science, and took them from Oxford to Sydney via the Pacific Island of Lifou to the deserts of Arizona, from slime moulds and locusts to humans. From labs to jungles, and finally to our modern processed food system. This all culminates in a unifying theory of nutrition and a new book Eat Like the Animals, to be released on 23 March. They will be joined by award-winning author, and former CPC Writer in Residence Charlotte Wood (The Weekend).

Event details

  • When: 6.30pm - 8.00pm
  • Cost: Free
  • Contact:

    Sydney Ideas

    sydney.ideas@sydney.edu.au 

  • More info: More event information here


Sydney Ideas: Eat like the animals

When

23 March 2020


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